After a several year hiatus, a successful season of reincarnation has passed for the blind tasting series and wine enthusiast group that I am pleased to regale monthly at my home. Each tasting requires hours of preparation including wine acquisition, printed line ups, tasting agendas, room set, food and bread supply, wine prep, glassware provisioning, […]
Ginglinger and Mark Ryan at Poppy
My summer’s regular running from Boston to Seattle and back offers its rewards. I find myself working closer with pros in the media and luxury home design business of significant intellect and modest disposition. In addition, the burgeoned Washington State wine industry combines with a serious food scene that either dwarfs Boston’s or just seems that way from insufficient exploration. My […]