I repeatedly ponder two questions about wine appreciation. First, I query myself about my evolving preferences, wondering if my shift to more authentic old world wine is palate driven or trend inflicted. Secondly, I ask myself how so many practical people get so wrapped in wine minutia, devoting large chunks of their waking time studying, tasting, […]
Malvasia Sparkles in Emilia
My ultimate 2009 new wine discovery was a 2006 Malvasia delle Lipari, made by Hauner, on a volcanic island off of Sicily. I became interested in the the grape, which is actually a group of grape varieties, mostly white but also red, that can be used to produce unimaginably delicious late harvest desert wine, dry […]