In this second “wines of the month” summary report, here are October’s top WineZag recommendations. This autumn unveiled itself with vinous treats from Beaujolais, Champagne, and Barbaresco. 2006 Sottimano Barbaresco Pajore $50: This was my favorite wine in a blind flight of Barolos and Barbarescos spanning two vintages. I was taken by this wine’s smoky […]
Smart Pick For Global Champagne (Or Any Other) Day
Bringing the right Champagne to a party is always dicey and curious business for me. Picking bubbles for a gathering of wine and food writers creates new layers of complexity and anxiety. When the occasion falls on the evening (tonight) of a global Champagne celebration that will connect tasters all around the world at their […]
2009 Burgaud Chateau De Thulon Beaujolais Villages: Top Vintage, Producer, and Value
It has been a charmed decade for Beaujolais producers and 2009 is highly anticipated as the best yet. First there was 2003, possibly the best Beaujolais vintage in at least 40 years, producing deliciously round, richly fruited wines and then quickly followed two years later by the well hyped and overall excellent 2005 vintage where the Cru […]
Boston Troquet’s Cellar Dregs Are Wine Lover’s Treasures
Long ago, Troquet cemented its reputation with New England wine enthusiasts as the quintessential fine dining spot in Boston to order and drink memorable wine. Actually, it all started with Chris Campbell’s earlier Commonwealth Avenue project UVA , a laid back spot offering unassuming atmosphere, serious food, easy prices, and a wine program that brought […]
Sake Mastery, Prosecco Fun, and Independence Day
Saké and Prosecco occupy my brain’s vinous lobe on this independence day, shoving aside thoughts of domestic barbecue reds, rosés, and celebratory sparklers as swiftly and completely as South Africa’s American-less pitches vacated our nation’s collective mindset. Last year at this time, I added a caveat to Alder Yarrow’s thoughts of wine independence with a serious look […]
Malvasia Sparkles in Emilia
My ultimate 2009 new wine discovery was a 2006 Malvasia delle Lipari, made by Hauner, on a volcanic island off of Sicily. I became interested in the the grape, which is actually a group of grape varieties, mostly white but also red, that can be used to produce unimaginably delicious late harvest desert wine, dry […]
Three Sparkling Wines Upstaged By Patricia Boyer-Domergue’s Profound Minervois
We rightfully anchored our post graduation ceremony celebration with a potpourri of sparklers including two that previously received favorable reviews here, NV Chidaine Montlouis Methode Traditionelle Brut Loire and NV Aubry Brut Premier Cru, Champagne plus a really interesting and exotic sparkling Malvasia Dell’Emilia value that you will read about at WineZag soon. But on this late afternoon […]
Blind Tasting Series Report Part 1: Viognier
After a several year hiatus, a successful season of reincarnation has passed for the blind tasting series and wine enthusiast group that I am pleased to regale monthly at my home. Each tasting requires hours of preparation including wine acquisition, printed line ups, tasting agendas, room set, food and bread supply, wine prep, glassware provisioning, […]
2007 Dominus Pre Arrival Deal
Last week Wired for Wine delivered a sweet deal on 1990 Chateau Latour. Here, they are following on with another quality wine, 2007 Dominus, and at a really attractive retail price of $117.97 and free shipping on a minimum of two bottles. If it looks interesting to you, move quickly since they sell only one […]
Chenin Heaven from Vouvray’s Bernard Fouquet and Domaine des Aubuisieres’ 2008 Les Girardieres
Bernard Fouquet is an accomplished and quality Vouvray producer, focused on Chenin Blanc across 25 hectares and and seven vineyards that make up Domaine des Aubuisieres’ fruit sources. All of unique character and terroir, they split into two primary soil types including clay/limestone or clay/flint. His portfolio includes soil specific blends and vineyard specific bottlings. On […]
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