Today marks two years of WineZag and that’s a pretty long time in blog years, I think. For me, the end of both of those blogging years forced unavoidable reflection and moments of reconsideration for the massive time commitment dedicated to transferring wine experiences into keystrokes. Truth be told, WineZag is so intertwined in my […]
Case For Tasting Bordeaux, Barolo, and California Syrah
Tasting wine in peer groups always feels clinically informative, digging around for distinguishing nuances against identical backgrounds of grape variety, vintage, or appellation. It trains my palate and sharpens a vocabulary of descriptors. Tasting a potpourri of unrelated wines from completely different vintages, continents, countries, and varieties can be as discerning in different ways. I […]
Kitchen A Trattoria BYOB and 2009 Domaine la Garrigue
Eventually you find Kitchen A Trattoria discretely tucked away off a main street in St. James, Long Island. Worth the momentary measure of driving confusion, the restaurant delivers a top BYOB opportunity to pair Long Island’s most impeccably crafted, mouth watering, rustic Italian fare with your cellar’s treasures. Hundreds of miles from my own wine cellar, […]
Olivier B Cotes du Ventoux Winery Rescued By Bloggers
A wine story rightfully deserving its own screenplay has unfolded in the Cotes du Ventoux. Scripted by French wine bloggers leveraging the social web, then serially turbocharged by social media’s influence on traditional media, the Olivier B Winery has apparently been rescued from the edge of wine making extinction. Any film highlighting this southeastern Rhone wine producer’s story […]
Top Three Wines of March: Rhone Valley and Napa Valley
Top wines of the month handsomely represent the southern and northern Rhone Valley with perfect scores and then cross an entire ocean and continent with a winning California Cabernet. WineZag’s “top three wines of the month” section is reserved for a short list of the most compelling wines I have tasted over the previous thirty […]
Bordeaux First Growths Fund Alternative Wines
In early 2006 the Bordeaux price-value line was breached and began its transgression towards complete collapse, erasing all justification for drinking the first growths and other similarly coveted wines that sat in my cellar for decades. Just look at the blue line to the right, representing relative fine wine price escalation compared to the major […]
Balaban’s Wine Shop and Restaurant: St. Louis’ Destination for Wine Lovers
I traveled to St. Louis steadily over the past five years and only discovered Balaban’s wine shop and restaurant on the evening celebrating the sale of our St. Louis business and the conclusion of my regular travel to the city. Had I known about the wine lover’s destination sooner, it would have been a regular […]
Alto Adige Wines: Enigmatic and Beautiful Italian Wine Region
Alto Adige: Part I Earlier this month I intersected a caravan of German speaking Italians visiting from their extreme Northern Italian wine producing region, Alto Adige (Ahhl-toe Ahh-deejay). I caught up with them in the midst of a three city US tour showcasing wines from their hometowns in Südtirol (the region is also known as […]
Three Champagne Tasting Lessons
The blind Champagne tasting was organized for our group’s usual critical dissection. The sparklers made the tasting calendar because a regular member of our vinous clan, Dale Cruse, has been wrapped in a self declared “Champagne Campaign” mission, adhering to his disciplined plan of tasting at least one glass of sparkling wine every day for a […]
Revisiting Cambridge’s T.W. Food
Walden Street floats in unremarkable limbo somewhere between Harvard’s and Fresh Pond’s respective square and roundabout. I managed to discover the street in the autumn of 2007 checking out Tim Wiechmann’s newly opened T.W. Food, and immediately returned for a second confirming fix of Wiechmann’s brilliant and individually styled french country cuisine. Because it was […]
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